Part of my 2019 goals is make a different Grilled Cheese recipe each week. I find grilled cheese to be so comforting, but just cheddar or Colby gets boring after awhile. So, I checked a few books out from the library and make a Pinterest Board with lots of options. Here’s what we ate:
Week 35: Apple and Cheddar GC
Pretty decent combination.
Week 36: Philly Cheese Steak GC
Very lackluster compared to an actual Philly Cheesesteak
Week 37: Hawaiian GC - Ham, Pineapple, and Pepper Jack
Another lackluster sandwich.
Week 38: Grown Up Bacon Grilled Cheese
Along with bacon, this sandwich has muenster and brie cheese. Decent but not the best.
Week 39: Brie Grilled Cheese
This one also has sliced chicken and horseradish mustard on it. Not the best.
Week 40: Cheddar, Pastrami, and Apple
The addition of apple butter and dijon mustard helped elevate this sandwich.
Week 41: Johnny Appleseed Griled Cheese
Bacon, Granny Smith Apple, and White Cheddar. I changed the cheese out to a white cheddar and it was the right choice. This was really really good.
